From the makers of The Ned and The King Series, named after the iconic Leefield Station.

Pale pink coralish color, expressive nose with fresh red fruits and yellow fruits (peach) and a citrus touch. The aromatic palate has a beautiful red fruits and citrus expression and ends on a supple and greedy note.

M by Montana is their pinnacle wine range. Steeped in heritage yet crafted for the modern palate, these confident wines bring to life a bolder, more premium expression of New Zealand terroir. This fragrant Pinot Gris from Central Otago is bursting with nashi pear, rockmelon and stone fruit notes. A great match with grilled chicken salad and spicy seafood.

M by Montana is their pinnacle wine range. Steeped in heritage yet crafted for the modern palate, these confident wines bring to life a bolder, more premium expression of New Zealand terroir. This fragrant Sauvignon Blanc is alive with elderflower, grapefruit, and passionfruit notes. A perfect pairing match with seafood and a crisp, vibrant salad.

Balance is the golden rule with the Chapoutier Pays d'Oc Rosé. The musts undergo very little racking, in order to develop the wine's volume, yet maintain its freshness. 100% pressed rosé, its floral on the nose and clean on entry. Ideal for an aperitif, or accompanying a number of summer style dishes.

An enticing Pinot Rosé fill of attitude, style and extravagance, boasting vibrant berry and stonefruit flavours, savoury notes and a spicy finish. This one is juicy and fresh with charmingly balanced sweetness and crisp acidity. An approachable and elegant French style dry Rosé to enjoy on your own terms.

The nose is packed with an abundance of citrus and stone fruit, together with the tropical aromas of pineapple and guava. Interspersed also with floral notes reminiscent of honeysuckle and jasmine. The palate is concentrated and mouth-filling, yet balanced with refreshing acidity that complements its lingering dry finish. Vegan Friendly.

A portion of nobly botrytic fruit has produced a distinctive style of wine. It has a core of citrus fruit characters, particularly lemons and limes, but there is also an undercurrent of white fleshed peaches and nectarines. The botrytis has added hints of honeysuckle and also given the wine extra concentration and richness. A seam of natural acidity and minerality flows through the wine and gives it an off-dry finish length and zest.

Ripe and fruity with a mix of citrus, melon, peach and cut pear characters. Full of flavour, this delightful white wine is made even more special with hints of almond and spice, smoothly wrapped in vanilla.

Made with a nod to Provence, this lighter style rosé has aromas of candied pear and mango with underlying secondary notes of brioche and honeycomb. The focused palate delivers stone fruit flavours while a full-bodied mouthfeel lingers on the palate carrying a juicy acidity.

William de Marisco fled to Lundy Island where he turned to Piracy to sustain his existence. Due to the betrayal of his associate, William was captured by a storming party on the island in 1242 and carted off to London to face charges of piracy and treason. Found Guilty - he was executed with 'peculiar ignominy' - being hung, drawn and quartered - indeed A Sticky End

A rich and creamy Gisborne favourite, bursting with ripe peach and melon flavours complemented by subtle butterscotch and fig notes. Its smooth texture and balanced finish make it a perfect match for seafood, chicken, veal, and light cheeses.