This Merlot displays the wonderful fruit flavours of raspberry, cherry and ripe plum. These are nicely integrated with caramel and vanilla oak characters to create a smooth and enjoyable red wine.

This wine features delightful dark cherry and plum aromas integrated with some smoky vanillin characters and cinnamon from the oak. The wine has a good mouth feel with both cherry and plum flavours with a peppery spice.

The iconic White Label collection are sourced from parcels of fruit throughout the Metala single vineyard and represent the power and expression of Langhorne Creek.

Aromas of earthy plum, black cherry and liquorice the palate is rich and fleshy with ripe dark fruit and velvety tannins.

Vibrant floral notes, savoury brown spice and earthy notes on top of a core of red cherry that flows through the aroma. On the palate, supple and layered, bright red cherry notes introduce the wine.

Wild raspberry and red cherry characters dominate while soft sweet brown spice characters add in detail. Savoury red cherry notes lead the wine onto the palate; the wine flows with good texture. Fine elegant tannins rise out of the mid-palate and with wild raspberry notes drive the finish alongside fine acidity.

A vibrant bouquet of black cherry and wild herb give way to a supple palate. Flavours of cherry and sweet brown spice are supported by finely textured tannins leading to a long, satisfying finish.

All the characteristics of the distinctive new word are captured in our South Australian wines. This wine features black currant, mulberry and vanilla bean aromas, complemented by spicy plum flavours and a lovely, long finish.

Consistently beautiful wines that are crafted to capture the essence of their origins.

All the characteristics of the distinctive new word are captured in our South Australian wines. This wine features the heady aromas of ripe blueberry, dark cherry and blackcurrant, with cherry, blackcurrant and dark chocolate notes on the palate.

Pinot Noir is a notoriously difficult grape to cultivate that grows best in cooler climates, hence the growing reputation for quality in the Central Otago region. This terroir produces fruit that is intensely coloured and brimming with flavour. This fruit creates stunning wines with black fruit characteristics and richly perfumed wines, which are typical of Central Otago.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.