Lupulingus, The name? Oh, it's brilliant! It's a fusion of "Lupulin" (that glorious resinous compound extracted straight from hops) and "Lingus" (yes, that's a cheeky nod to ones taste buds). With a 9% ABV, this Imperial IPA packs 40% more hops than its notorious sibling, Hop Zombie, and blasts ones senses with a jaw-dropping 101 IBUs. Yeah, that's right-101. We're talking hop intensity on a scale that'll make lesser IPAs weep.

On the palate, Magical Unicorn offers an intricate tapestry of flavours. Tropical fruits dominate, with mango and melon taking centre stage, complemented by hints of peach and blueberry. The malt backbone provides just enough sweetness to support the fruitiness, while the bitterness is clean and crisp, coming through with an assertive citrus and pine note that adds depth and balance. The finish is dry and remarkably clean, with a lingering bitterness that beckons the next sip.

Multiball Hazy IPA presents a dense, golden haze that promises an explosion of flavour, much like the exhilarating chaos of a multiball in pinball. With the first sip, you're immersed in a wave of tropical bliss - juicy mango and ripe pineapple take centre stage, enhanced by a zesty citrus burst that dances on your palate. Mosaic hops introduce a hint of complexity with subtle berry notes, while Citra delivers a lively, refreshing citrus punch. Cascade hops elevate the profile further, adding grapefruit and lychee notes for a vibrant exploration of flavours. Just as in pinball, where the excitement builds as multiple balls fly around the playfield, each sip of Multiball brings a thrilling rush, igniting a sense of adventure and achievement as you savour the dynamic interplay of tastes.

You can only drink so many beers in a lifetime, so you better make each one count. That's where Epic can help. Because at Epic they're obsessed with creating big hop-fuelled beers. This takes a shed-load of skill. It also takes a shed-load of hops. In fact there are 25 crammed into each can of Pale Ale. Many brewers would call this 'insane'. They call it flavour.

This APA is driven by the subtropical fruits (including passion fruit & mango) from the Mosaic hops. The massive hop flavour is matched with a subtle level of bitterness.

A cheerful, upbeat little hazy. Brewed with plump, juicy NZ grown barley and oats and a choice selection of Garage Project's favourite hops to produce a smooth, easy drinking beer, loaded with lush tropical fruit juice flavour and aroma. Delicious - pure and simple.

Embrace the Garagista spirit - ignore convention, experiment, test the limits, and look at things a little differently. Brewed and double dry hopped with New Zealand, Australian and US hops. Great things can come from the garage.

Hapi, the Maori word for hop, inspires this truly Pacific pale ale. Brewed with New Zealand barley and the best of the Kiwi hop harvest, Motueka, Wai-iti, Riwaka and Nelson Sauvin. Assertively hoppy - exceptionally drinkable. Sessionble in strength, bright golden in colour and loaded with generous quantities of aromatic New Zealand hops. Very friendly indeed.

A clean and crisp style beer brewed with Organic Malt and Hops to the style of a Bohemian Pilsner. Pilsner base malt with Vienna coloured malt is used to craft this delicious premium Pilsner. It has a zesty flavour from hopping additions of New Zealand Southern Cross and Motueka and displays aromas of passionfruit from Double Hop backing of Nelson Sauvin. Lager fermented. Serve chilled.

Why craft mines when you can craft bines? Constructed with hoppy building blocks of Citra, US Cascade and Nectaron, this WCIPA will transport you to a delicious new biome, filled with bursts of citrus and tropical fruit.

Explore the unknown with Deep Space IPL... Packing a hoppy punch, lager malts and yeast collide with NZ Hops' trial hop NZH104 to deliver hits of stone fruit, pine, and tropical fruit on the palate.

A hazy IPA that inflates ones senses with tropical bursts of pineapple, passionfruit, and stone fruit. Brewed with Nectaron, Rakau, and Idaho 7 hops, it offers a smooth mouthfeel and a balanced bitterness that won't deflate ones expectations.